Flavorful Treats with a Spicy Twist: Life's More Interesting with a Dash of Exotic!
Reduced Costs Carry Statement Impacts Significantly
I'm all too familiar with the "store-and-forget" syndrome that haunts my spice cabinet - even the most exotic spices tend to hide behind other items, gathering dust until they're needed for a rare appearance in mulled wine or curry. But hey, enough about my spice aristocracy, right? Here's how to turn it all around, thanks to Esther Clark and Rachel Walker - or should I say, their book "Spice Love."
Still skeptical about the possibilities? Don't be. These two industry veterans and cookbook gurus are filled with fresh ideas on how to employ your spices both boldly and wisely. And yes, they got their start with everyone's favorite cookbook, so you know they're legit!
Their book delves deep into the diverse world of 24 hand-picked spices and spice blends, each showcasing numerous mouth-watering savory and sweet recipes, from breakfast to simple suppers, sides, and snacks.
What's Cooking with Spices?
Most recipes are just the right level of challenging but achievable, with simple preparations and a few essential ingredients. For the more ambitious cook, there's the "Delicious for the Weekend" chapter, where recipes like Honey-Crusted Ham with Spicy Honey Glaze and Pineapple Rice, or Fried Togarashi Chicken Drumsticks will have your family and friends begging for an invitation. But hey, even in this weekend extravaganza, there's a focus on sensible effort, so don't panic just yet. Meals have never looked - or tasted - so tantalizing!
Useful Info About Spices
Thanks to their well-curated collection of sources, Clark and Walker got your back covered when it comes to finding the finest ingredients around. Japanese and Greek delicacies? Check and check. With gourmets and spice lovers everywhere (not just in Berlin, Hamburg, and Munich), you'll be able to find everything you need, whether it's in-store or online. Alas, shipping from "Rooted Spices" is currently limited to the UK; still, German startup "Ankerkraut" offers a great alternative and is widely recognized.
But, hey, no need to get too hung up on the yokels. "Spice Love" is all about modern, creative, and aromatic cooking with spices, not a historical or geographical deep dive. If any tidbit of that kind piques your interest, the spice guide provides fascinating insights into the origins and uses of your favorite spices.
Take piment, for instance. You might not use it much in your everyday European cuisine anymore, but it's a key component in Coca-Cola and Pepsi - a nod to the spice'sformer grandeur. And don't forget nutmeg, a seemingly overlooked spice found in most kitchens but astoundingly underutilized. Go ahead, challenge yourself to rediscover its magic in your next meal!
So, step out of your culinary comfort zone, and let "Spice Love" be your guide as you weave the wonders of spices into your daily meals. Happy cooking, friends!
Watch your lifestyle transform as you embark on a culinary adventure with "Spice Love," a book brimming with innovative recipes and food preparation ideas. From fashion-and-beauty routines to home-and-garden projects, spices can also add an exotic flair to your lifestyle. So, why not spice up your cooking and your life?
